媒体

LE FIGAROSCOPE

LE FIGAROSCOPE

2017/Sep/Wed
World Food Dina

World Food Dina

2016/Apr/Fri

Abydoise, with its marine theme, opened in July 2015 in the Champeret area. Chef Patrick Marteau and his wife have chosen the 17th arrondissement to start their dream. It’s a family business. The waiter, who is also part of the family, greeted us pleasantly and very professionally. The atmosphere overall is very friendly.

L'instant resto

L'instant resto

2016/Mar/Mon

Article paru sur le site L'instant Resto.

L'Abydoise : de la bistronomie aux accents tendance

L'Abydoise : de la bistronomie aux accents tendance

2015/Aug/Thu

了解最新信息( * )